
Hopper Capacity
4LB
|
Cooking Area
252 square inches
|
Material
Metal and Stainless steel
|
Temperature Range
180°F-500°F
|
Cooking Grid
14.3"x13"
|
Warming Rack
12.2"x5.3"
|
Fuel Type
Pellet
|
Weight
57 Pounds
|

Grill

Sear

Bake

BBQ

Smoke
